Room 1
1. Child Age

Sils Maria Aktuell

Max. 22°C Min. 10°C
Mostly Cloudy
Wind 13 km/h, South

Sils - Furtschellas


A feast for the eyes and the taste buds

Enjoy exquisite dishes and traditional Grisons specialities prepared with fresh, local ingredients. At Hotel Schweizerhof, you'll be treated to seasonal culinary delights. We pamper you from morning to night in our diverse rooms, each with a distinct charm of its own.

Dining hall

A generous breakfast buffet starts the day off right. In the evenings we serve a rich and varied 4-course menu. On Fridays our legendary dessert and cheese buffet extends the evening enjoyment. Another culinary highlight is our speciality buffet once a week.


Enjoy the wonderful view of the river Fex in our heated winter garden. Here we serve seasonal à la carte dishes and home-made pasta specialities at midday and, for a small surcharge, as part of our half-board in the evenings.


The ambience is especially intimate in the cosy Arvenstube. A meeting place for lunch and sophisticated à la carte dining in the evenings – also for external guests – the Arvenstube is equally apt for an evening drink in good company. We sweeten your afternoons with fine pastries and home-made cakes.

Click here for more on our culinary offerings:

Wine menu

Fondue Stübli (in winter)

In our cosy Swiss pine Fondue Stübli, you can pass the winter hours with a fondue or raclette (advance request) in good company.

Bar with live music

The lively Bella Festa bar awaits you for an aperitif (from 8:00 pm in the summer and 5:45 pm in the winter). Or finish the evening with a nightcap, a game of billiards or darts. There's live music with dancing two nights a week in summer and five nights a week in winter.